Cooking Instructions
- 1
Beat the eggs, add the flour and the milk. Add salt and pepper
- 2
In a frying pan put the onion, finely chopped, until transparent, then add the ham and fry until golden.
- 3
Add the onion, ham and grated cheese to the eggs, milk and flour mixture and stir very thoroughly together.
- 4
Pour in an oiled pan (I used the cake molds with detachable edges) and cook in preheated oven on medium setting for 35-45 minutes.
- 5
Remove from oven when it is golden on top.
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