Raspberry Thumbprint Cookies

Nedha @cook_7809608
Easy yummy cookies..i like to use fresh compote/coulis instead o readymade jam for cookies..tastes yumm!
Cooking Instructions
- 1
Beat butter till light n fluffy.
- 2
Mix in flour,sugar,essence n beat til wel incorporated.
- 3
Add the nuts and oats knead til a soft dough is formed.
- 4
Add maple syrup accordingly so tht th dough has right consistentcy(not too dry/or wet). If no maple syrup add extra 25-30g butter.
- 5
Make small balls n place on a baking tray lined wth butter paper.
- 6
Make an indent with ur thumb on th balls and fill it wth compote.
- 7
Bake at a 150deg preheated oven for 10-15 mins. It mayb soft while removing but wil set upon cooling! 😊
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