Cooking Instructions
- 1
Pour in your butter in a thick-bottomed sauce pan.. place on a medium heat.. (allow the butter to melt)
- 2
Put 3 or 4 pop corn kernels into the oil.. when the kernels pop,you then add the rest of the 1/3 cups pop corn kernels.. cover and allow to pop..
- 3
Pour in your sugar and stir.. cover and wait for 5sec..... turn off the heat...
- 4
Pour the pop corn into a bowl.. pour in your milk and stir.. serve with a glass of juice or any other soft drink..
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