Double - Fried Shredded Beef
I had this dish back in 1994 when I was studying in Brisbane. I used to go to my favourite chinese restaurant in Fortitute Valley. 17 years later I came back to Brisbane and found out that the restaurant has been closed. I tried to deconstructed the recipe and finally after many attempts I found a recipe for this dish! happy days!
#chinesefood #asianfood #chineserestaurantmenu #beefeyefillet #carrot #whitevinegar #drysherry #darksoysauce #sesameoil #dinner #lunch #chinese #cookpadrecipe #recipe #cooking #cook #minne #foodblogger #chef #handmade #homecooking #coopadtv #yummyrecipe #foodie #tasty #delicious #foodies #yummy #taste #cookingathome #cookpadcommunity #foodlovers #chefathome #cookpad #cookpadlovers
Double - Fried Shredded Beef
I had this dish back in 1994 when I was studying in Brisbane. I used to go to my favourite chinese restaurant in Fortitute Valley. 17 years later I came back to Brisbane and found out that the restaurant has been closed. I tried to deconstructed the recipe and finally after many attempts I found a recipe for this dish! happy days!
#chinesefood #asianfood #chineserestaurantmenu #beefeyefillet #carrot #whitevinegar #drysherry #darksoysauce #sesameoil #dinner #lunch #chinese #cookpadrecipe #recipe #cooking #cook #minne #foodblogger #chef #handmade #homecooking #coopadtv #yummyrecipe #foodie #tasty #delicious #foodies #yummy #taste #cookingathome #cookpadcommunity #foodlovers #chefathome #cookpad #cookpadlovers
Cooking Instructions
- 1
Remove fat and sinew from beef; slice beef thinly, then cut into fine shreds.
- 2
Combine beef with oil, water and cornflour. Cover, marinate for 30 minutes.
- 3
Slice carrot thinly, cut into fine strips. Heat oil for deep frying in wok, add carrot, cook until slightly browned, remove from wok, reserve.
- 4
Reheat oil, add meat cook a few minutes until tender, storing gently to separate meat and drain.
- 5
Heat oil again. Sprinkle extra cornflour over the beef. Deep fry beef again in a hot oil until brown; drain.
- 6
Add to sauce with reserve carrot, reheat throughly before serving immediately.
- 7
Sauce:
- 8
Heat oil in wok, add shallot, garlic, chilli and add remaining ingredients, bring to a boil, stir in beef and carrot.
Similar Recipes
-
-
-
Shredded Beef with Pasta Shredded Beef with Pasta
A menagerie of ingredients producing delicious flavors.
-
Mexican Shredded Beef – BARBACOA Mexican Shredded Beef – BARBACOA
This Mexican shredded beef holds a TON of flavor! Tender, fall apart beef in a rich sauce to make restaurant-quality shredded beef tacos, burritos, quesadillas, enchiladas, or rice bowls. I make mine in a crock pot.
-
Shredded Beef for Tacos/Burritos Shredded Beef for Tacos/Burritos
For #tacotuesday I'm trying to make some shredded beef as additional filling. This is a recipe I'm sort of improvising roughly based on a recipe from the Inspired Taste blog. 🇲🇽 #mymexican #worldonaplate
-
Apple-Dijon Pulled Beef Apple-Dijon Pulled Beef
Love cooking in a crockpot and coming home to the great smell after work. This is a great comfort dish my mother told me how to make. Makes you full and wanting to take a nap after eating. :-)
-
-
Juicy crock pot shredded beef Juicy crock pot shredded beef
kitchen light made this look more yellow then it really is :-S
-
-
Ropa Vieja / Shredded Beef Stew Ropa Vieja / Shredded Beef Stew
Traditional Cuban dish but very popular in Puerto Rico and the caribbean. This is what I call Comfort Food. Just add some white rice and tostones and you're set! ;-)
More Recipes
Comments