Raisin and Nut Cookies

Ms.Baker_Boo
Ms.Baker_Boo @cook_2919078
Penang, Malaysia

Tasty, crunchy cookies for everyone! Easy to bake and the only problem is that they run out really fast!

Raisin and Nut Cookies

Tasty, crunchy cookies for everyone! Easy to bake and the only problem is that they run out really fast!

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Ingredients

10 mins
20 servings
  1. 1/2 cupbutter
  2. 1/2 cupwhite sugar
  3. 1/2 cupbrown sugar
  4. 1egg
  5. 1 tspvanilla extract
  6. 1 3/4 cupself-raising flour
  7. 1 cupraisins
  8. 1/2 cuproasted nuts (any of your choice)
  9. 1 cupchocolate chips (optional)

Cooking Instructions

10 mins
  1. 1

    Preheat the oven to 180C

  2. 2

    Beat butter and sugars till light and fluffy

  3. 3

    Add egg and vanilla extract. Beat to combine

  4. 4

    Pour flour in and gradually add raisins, nuts (chocolate chips too if you would like)

  5. 5

    The dough will have a crumbly texture. Line teaspoonfuls of mixture onto baking sheet, spaced well apart

  6. 6

    Bake for 15minutes until golden. Leave it to cool for 10-20 minutes (they become extra crunchy!)

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Ms.Baker_Boo
Ms.Baker_Boo @cook_2919078
on
Penang, Malaysia
Justa beginner.
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