7 layer bean dip

Fun for any get together or BBQ!

This delightful bean dip was discovered due to an argument and subsequent bet about what canned bean dip was made of, a bet which was won by flavor!

Family favorite!!!

If using canned beans, use two 15oz cans and drain well. Follow the rest of the recipe as normal.I make my bean dip with 6 chiles, which yields a spicier result. For your dip, you can follow these rough guidelines:2 chiles=mild3 chiles=medium4 chiles=medium spicy5 chiles=spicy6 chiles=SPICY!For a smokier flavor, use 1-3 chipotle peppers in adobo depending on the degree of spiciness you want. It'll definitely be a crowd pleaser!This dip is delicious served chilled, at room temperature, or piping hot. My personal preference is served hot. Simply transfer the dip from the blender to a small saucepan. Bring to a simmer and cook for a couple of minutes until thoroughly heated. Beans burn easily, so stir frequently!

An easy and delishes dip. A hit at all parties.

I found this recipe in a crockpot cookbook. I made it instead of buying store bought bean dip and got about three times the amount for about the same price of one, and it was SO much better! Hope you enjoy!

super easy to make and tastes yummy!!

This is a family recipe and now I make it for my family. This is called bean dip but in my house it’s called moms bean dip , my kids love this . I used this for all kinds of events and parties, bbq , always a big hit and none left...

I love Mexican food. As long as you have canned kidney beans on hand, this dish will be ready in no time. This dish contains far less fat than store-bought refried beans.Adjust the amount of red chili peppers and salt according to taste. This Mexican dish is easy, delicious, and economical. Serve it with tomato salsa, lettuce, and guacamole for vegetarian guests. Or try serving it with tortilla chips as a side dish to pair with drinks. Recipe by Brandy

COOKPAD.COM

great for parties or sport events

Always a hit! :positive

I don't recollect where I got this recipe, but it's worth sharing.

enjoy

I love this stuff ~(o.o)~

I love to taste every ingredients in this dip not too much onions,gralic, chilli powder.

wanted to make a 6 or 7 layer dip without beans

Served with tortilla chips. All ingredients are optional, so include what you like!Found the lipton ranch soup mix in the kosher isle...

7 layer Greek dip.. Delicious and healthy

I made this casserole for 4th of July and it was a big hit so now I am sharing it with all of you.

アメリカ向け・Cookするのはひき肉だけ！後は市販の材料を重ねるだけのお手軽レシピ。日本人にもアメリカ人にも大好評！

Yummy

切るか混ぜるかだけの簡単メキシカンデップです。すご～く簡単なのに豪華に見えます～！トルティアチップスと一緒にどうぞ！

I make this to eat with my Canadian husband, who grew up in a family that loved Mexican food.I wanted to make something that we could eat slowly while watching a movie or having drinks.It's really easy to make so I don't have any special hints. If you maker the layers neatly so that they are distinct, it will look great, and perfect for serving at a party.As long as you prepare it in advance, you just need to pop it in the oven when you're ready to eat. Recipe by yuka4050

This dip feeds a lot of people! If you are going to a get together tell your family you have the appetizer. If you bring this to a party everyone is going to love you!🐶You can add whatever you like in the dip or you can make it a ten layer dip. Whatever makes you happy!!!🥰😀😀 You don’t even have to use fancy tools just use a fork and a spoon! So easy and only takes 5-10 minutes!!!!