Cucumber Ranch Cream Cheese Appetizers

This is simple and delicious!! Great for entertaining!

MY VERSIONORIENTAL STYLE APPETIZERLOVING IT

INSPIRED BY @PUREELLA,COM

I love the bright colors and eye catching shapes of flowers and roses, so I've been making a lot of edible ones. This is one of those recipes.The roses are delicious even without dressing or pepper.If you have a block of cured ham, slice it very thinly, place it so the right hand side is wider, and roll up from the left.I think bite sized roses are the best, but you can keep adding slices of ham to the right side and make the roses bigger. For 4 approximately 3 cm [1.2 in] diameter roses. Recipe by Momora

Enjoy these tasty little appetizers with a glass of wine while sitting out enjoying beautiful weather. These are our quick appetizers utilizing the fresh herbs we are growing now. Sitting out on the deck, relaxing, enjoying good food and good company. Come on in and join us!

One of my most requested recipes. I take this to family and friends gatherings and always come home with an empty dish.

Note: Ready in seconds

I wanted to have a written record of our family recipe for dip, so I uploaded it here together with a recipe for gyoza skin sticks.The leftover skin can be eaten too. When it cools down a bit it has a pie crust like texture, which is addictive.Please adjust the seasoning with the amount of soup stock granules you add.Microwave the cream cheese if needed for 10 seconds to soften it.Finely chop the onion and green onion if you prefer. For 1 to 2 servings. Recipe by Emimafin

I love avocado! This is quick & easy hot appetizer.

Warm, tasty appetizers to satisfy a small get together!

Yummm!

These turned out very tasty, I made them a few hours early and that really gave the flavors time to blend nicely.

Great little nibbles to serve with light refreshments when friends come over

Delicious little appetizers. Double or triple recipe to wow a crowd. Enjoy :hungry

Looking at the cross-section of the black pepper, it struck me that it kind of looked like a shortcake.lt's the little things in life that count.It's pretty simple. The black pepper makes it look really cute, so you're just decorating the side of it with bread crumbs.It becomes a little too heavy if you use too much mayonnaise, so it's best just to use a little bit.Finally, be sure to make it with love. Recipe by mama deko

I wanted to make the most out of Chinese cabbage that's often left over from hot pot made the night before, so I made this easy dish.Since the cheese is so rich, I think it's best to use a larger amount of wasabi for the bite. The amount of time it takes to cook the pork will depend on your microwave, so pay attention while it's cooking. Recipe by Necchan

SPECIAL DEDICATED TO ALL MY FRIENDS AND SUPPORTERS @COOKPADMERRY XMAS 2014INSPIRES BY FACEBOOK@ kuvarancije

You ever wondered what five unruly, overly loud drunken Chefs feed upon at 2:30 a.m. following a hectic dinner service? Probably not but here ya go.

Cute little taco appetizer cups for a party or snack!

January 30,2017 Project Forward class on healthy appetizers for your Super Bowl party.

MY VERSIONQUICK VEGAN APPETIZERINSPIRED BY Kylie kwangLOVING IT

MY VERSIONSIMPLE AND EASYCHINESE APPETIZERLOVING IT

Made these for a quick treat on game day and had to make a double batch they went so fast! :cookie

Great appetizer while cooking on the grill.

There are two cheeses and two garnishes. The base flavors are the same for both. I used an earthy creamy sheep's milk cheese, and a harder cow's milk cheese that was on the sweet side, but made with merlot wine. The objective is to dance on two sides of flavor. This is an idea recipe. The odds of finding these exact ingredients are slim. But please use the idea to create your own amazing appetizers.