Goat cheese and tomato appetizer

Delicious little appetizers. Double or triple recipe to wow a crowd. Enjoy :hungry
Goat cheese and tomato appetizer
Delicious little appetizers. Double or triple recipe to wow a crowd. Enjoy :hungry
Steps
- 1
Preheat oven to 375°F
- 2
use 1 1/2 teaspoons oil to lightly saute the chopped tomatoes and scallions.
- 3
set aside
- 4
mix goat cheese, pepper and rosemary together and set aside
- 5
use the rest of the oil and brush over entire wonton skins
- 6
place wontons into a muffin tin. Assemble by then adding 1/4 of goat cheese to each wonton.
- 7
place 1/4 of tomatoes on top of each appetizer.
- 8
bake10-12 minutes or until edges of wontons are lightly brown
- 9
serve warm
- 10
Recipe by taylor68too
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