red curry chickens with pickled bamboo

mtonehongsa @cook_3664713
My mom's feverious food and I know if I'm there right now she will asking me to cook for her.
red curry chickens with pickled bamboo
My mom's feverious food and I know if I'm there right now she will asking me to cook for her.
Cooking Instructions
- 1
Heat oil in the pot then stir in red curry paste add half coconut milk stir till get pretty colour
- 2
Add chicken and keep frying till chicken cook 7 minutes about
- 3
Pour in the pot the rest of coconut milk and add pickled bamboo then covered bring to boil on medium heat for 15 minutes
- 4
Add grachine, eggplants and chillies
- 5
Add sugar, fish sauce and chicken stock powder add sweet basil and stirring for 5 more minutes
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