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Ingredients

20mins
3 servings

Cooking Instructions

20mins
  1. 1

    Wash chicken breast then julienne marinate with salt, black pepper and any other spice you wish to use.

  2. 2

    Julienne green and red bell pepper, then slice onions and set them aside

  3. 3

    Heat up frying pan and pour in veg oil and stir in chicken after 5 minutes add onions and stir

  4. 4

    Add knorr cube, salt, black pepper and oregano and stir in green bell pepper and red bell pepper stir for 1 minute and turn off heat

  5. 5

    You can enjoy this with a wrap

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