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Fresh chicken leg in bell peppers sauce
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A picture of Fresh chicken leg in bell peppers sauce.

Fresh chicken leg in bell peppers sauce

JessicaBankz
JessicaBankz @cook_8151678
Ireland

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Fresh chicken leg in bell peppers sauce

JessicaBankz
JessicaBankz @cook_8151678
Ireland

Visit

Visit

Read more
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Ingredients

  • 1/2of Red bell pepper
  • 1/2of Yellow bell pepper
  • 1/2onion
  • 1chili 🌶 or scotch bonnet
  • 1 table spoonoil
  • 1chicken knorr cube
  • to tasteSalt
  • 4fresh soft chicken legs
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Steps

  1. 1

    Season the chicken legs with 1/2 chicken cube and pinch of salt and cook for 15 minuets. Set aside

    A picture of step 1 of Fresh chicken leg in bell peppers sauce.
  2. 2

    Blend bell peppers with 1 chili and half of onion

    A picture of step 2 of Fresh chicken leg in bell peppers sauce.
  3. 3

    Heat oil in a sauce pan or wok

    A picture of step 3 of Fresh chicken leg in bell peppers sauce.
  4. 4

    Add onion to the oil

  5. 5

    Add chicken and add the blend mixture

    A picture of step 5 of Fresh chicken leg in bell peppers sauce.
  6. 6

    Season with salt and 1 chicken knorr cube

    A picture of step 6 of Fresh chicken leg in bell peppers sauce.
  7. 7

    Cover to cook for 7 minuets

  8. 8

    After 7 minuets check if season is needed

    A picture of step 8 of Fresh chicken leg in bell peppers sauce.
  9. 9

    If needed add more and continue to cook for another 2 minuets

  10. 10

    Done

    A picture of step 10 of Fresh chicken leg in bell peppers sauce.
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JessicaBankz
JessicaBankz @cook_8151678
on January 20, 2018 16:13
Ireland
Food Blogger
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Keywords

Onion Scotch Bonnet Bell Pepper Red Bell Pepper Chicken Leg Chicken

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