Cooking Instructions
- 1
Pick your bean and put on heat with a pinch of baking soda to make it soft easily
- 2
Fry your plaintain with Palm oil
- 3
Using the oil use to fry plantain,add small chopped onion and remove when turn brown
- 4
Add the blended pepper with salt and seasoning
- 5
Cover until stew is done!
- 6
When bean is done,add only salt and serve
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