Butternut squash soup
bpetry78 @cook_3136701
Just love it. Good hearty soup. Serve with croissants or biscuits and Youll be a happy camper
Butternut squash soup
Just love it. Good hearty soup. Serve with croissants or biscuits and Youll be a happy camper
Cooking Instructions
- 1
Get your veggies and give a rough chop and cube.
- 2
Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
- 3
Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
- 4
After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer.
- 5
Top with a sprinkle of Parmesan cheese and enjoy
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