Steps
- 1
In a medium saucepan, bring 2 cups of water to a boil. Stir in contents of package boiling gently for 7 minutes. (Back of package)
- 2
Keep an eye on the scampi as it can burn easily. In another frying pan, melt butter .
- 3
Add garlic, lemon juice, black pepper, and worcestershire to shirimp. Saute to coat evenly. Heat to boil, then turn heat to medium-low. Add cayenne pepper and toss.
- 4
Spoon scampi side into a bowl and put shrimp on top. Stir (I added parmesan cheese :)
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https://cookpad.wasmer.app/us/recipes/345618










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