Bacon Wrapped Jalapeno Popper Chicken
Served with garlic pasta & french cheddar salad.. total flavor bomb!
Bacon Wrapped Jalapeno Popper Chicken
Served with garlic pasta & french cheddar salad.. total flavor bomb!
Cooking Instructions
- 1
Preheat oven to 400°F Fahrenheit.
- 2
Flatten chicken breasts out to about 1/4 of an inch.
- 3
Season the chicken with pepper for flavor. (Or whatever you might prefer.)
- 4
Spread cream cheese filling across each chicken breast evenly.
- 5
Spread diced jalapenos over cream cheese spread (the more, the hotter)
- 6
Roll up chicken from bottom end to top.
- 7
Wrap 2 slices of bacon around each chicken breast & lay flat on baking pan.
- 8
Bake for 25-35 minutes (depending on how fast your oven cooks.)
- 9
Set on broil for a couple minutes to let bacon get crispy. (If you don't prefer crispy bacon, just turn oven off & let it sit for a few extra minutes.)
- 10
Serve with any side dish. (Ex: rice, potatoes, mac & cheese)
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