Dates Roll

Dates Roll is a very healthy, diabetic friendly, easy to make , Indian dessert recipe. It is popularly known as Khajoor Katri.
Cooking Instructions
- 1
Remove the seeds form dates and just pulse it in mixer.
- 2
Dry roast poppy seeds and keep it aside.
- 3
Now add one tablespoon ghee in a heated pan and fry all the dry fruits (Here I have used cashew, almonds and pistachios) for 1 minute and keep it aside.
- 4
In that pan heat 1 tablespoon ghee and add the ground dates. Keep the flame medium - low. It will take 3-4 minutes to get the proper texture of the date. After 4 minutes the dates will become soft and pulpy.
- 5
Now add the fried dry fruits along with cardamom powder and roasted poppy seeds. Mix till everything incorporates well. It will take around 2-3 minutes.
- 6
Now switch off the flame and remove it from the pan. When it turns slightly warm make a roll out of it.
- 7
Wrap the roll by using a foil paper and refrigerate it for two hours.
- 8
Now remove the roll and by using a sharp knife cut it into 2 inch thick pieces.
- 9
Your delicious Date roll is ready to serve.
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