Fried bread

So this is my first recipe. Had to be something special. So I chose my lovely friend bread that was born out of a need to toast your bread like the one you see on tv but you don’t have a toaster....(I was in primary school). Lol. So this can be made in different ways depending on what yo
Fried bread
So this is my first recipe. Had to be something special. So I chose my lovely friend bread that was born out of a need to toast your bread like the one you see on tv but you don’t have a toaster....(I was in primary school). Lol. So this can be made in different ways depending on what yo
Cooking Instructions
- 1
So it’s pretty simple. Put the pan on the fire, drizzle a little oil on the pan, or if u prefer butter, butter your slice of bread. When the pan is hot, put slices in the pan and press down with a flat strainer.
- 2
When that side is browned to satisfaction, turn over and do the same. Take out of pan and repeat with other slices
- 3
Oil pan lightly and put on fire. Crack egg directly into pan. Sprinkle salt and any other spices on egg (I like suya pepper).
- 4
Flip the egg over to fry the other side. Viola! Meal is ready
- 5
There are different ways to fry your bread really. I like using the oil left over in the pan after frying my eggs. Especially eggs that I fry with tomatoes and onion. I always make sure the oil is left over. Tastes amazing! Enjoy! I had started eating it already 🙈🙈🙈🙈
Similar Recipes
-
Taisen's cheesey garlic bread Taisen's cheesey garlic bread
I am always making garlic bread and trying different ways and different variations to try. This one reminded me of texas toast with cheese. My kids loved it . taisen76 -
Easy Tasty Banana Bread Easy Tasty Banana Bread
Everyone has a problem with ripe bananas laying over countertops. This is the way how to saved the ripen banana frombolieri the trash can. Really...??? Yes, I don't like to wasted everything from my kitchen. So many ways we can do to saved them. For me, my favorite thing to save them is by baking them into a banana bread. This banana bread is very easy to make, and tasty. The nutty of almonds nuts gives us an extra flavor. This is good for breakfast, coffee or tea time, even for dessert. Try it and you won't regrets it. And this is my recipe, let's start it. Nia Hiura -
Spicy Bread Chips Spicy Bread Chips
In My Grilling Spot, we think grilling is about entertaining friends and family. It is always good to have great snacks while you are waiting for your meat and vegetables to be ready. This will keep people excited about the experience. This chips are amazing because you can mix them with your favorite dip and they will add the spicy touch. However, the important thing here is the technique. You can basically create any flavor you like. We hope you enjoy this recipe as we do! My Grilling Spot -
Mildly Sweet and Fluffy Milk Bread Bread Machine Version Mildly Sweet and Fluffy Milk Bread Bread Machine Version
I wanted to make bread for my son with lots of his favorite milk, and so this milk bread recipe was born.Bread machine used: Panasonic (1 loaf type). I selected the 'bread dough' setting.The unsalted butter should be at room temperature.I used a SHARP oven for the rising of the dough.Usually white sugar is used for making bread, but I used soft brown sugar. You can use whichever you like. Recipe by Banyangarden cookpad.japan -
Halloween Twin Ghosts Bread Halloween Twin Ghosts Bread
I thought it might be nice to have fun and simple bread for Halloween.When lining up 2 of these, place the bottom portion on the inside. Use more dough when lining them up. It might be interesting to shoft or bend them a bit to produce movement. For 1 piece. Recipe by pitachan1 cookpad.japan -
Homemade Fluffy Round Bread with Bread Machine Homemade Fluffy Round Bread with Bread Machine
On June 5th, this recipe was ranked number 1 in popular searches! On January 23rd, it became a featured recipe. You can make fluffy, authentic bread with this recipe!The origin of this recipeOriginally, this was a recipe for sandwich bread. I wanted to try the dough course on my bread machine, and it turned out so delicious that I decided to keep the steps for myself. マリメロけいすんTranslated from Cookpad Japan -
Cheesy herb garlic bread Cheesy herb garlic bread
Needed to use left over stale bread. It was half a sourdough skinny loaf. Still had plenty left over 😀my 7 yo approved Lucy -
Bread Pudding Bread Pudding
I had some French bread in the freezer for bread pudding, but I didn’t know when I was going to make it. I saw “Chef John” make something that resembled a bread pudding using a syrup. I thought it would be a good idea to incorporate a syrup into this bread pudding. Karl -
Rusk-style Bread Crusts Rusk-style Bread Crusts
I love 5 slice (2.4-cm thick) sandwich bread, but it's hard to divide among three people! When I baked these up, they were a big hit! Since we are big eaters, this recipe was created out of desperation!I'm envious of families where everyone eats only 1 slice of bread each. Just today, my son ate 3 slices plus these bread crusts.Every toaster oven is different, so adjust this to suit your oven; bake these to the point where you think they might have baked for a bit too long. Keep an eye on them or they'll burn! Recipe by Team yokin cookpad.japan -
Cinnamon Raisin Bread French Toast Cinnamon Raisin Bread French Toast
I was about to make the usual French Toast then I realized I had cinnamon raisin bread & said, hey...I should try using this instead & it turned out great! Hope you all enjoy it as much as I did! Tris K -
Coffee Choco Granules Bread Pudding Coffee Choco Granules Bread Pudding
I get this recipe from Morning Show TV programme, and I loved to have it for my breakfast, so does my hubby.Note: I used small aluminium foil baking tray which it suits for 1 portion each. 😘😘😘 Yanny Widjanarko -
Cheesy Garlic Bread Cheesy Garlic Bread
My family loves cheesy bread and garlic bread. One day I was cooking Chicken Alfredo and realized I forgot to get the frozen bread from the store. It was too late to go back out. So I used what I had on hand it's simple, easy to assembly and ingredients you already have available. I hope you enjoy!!! Serita Robin
More Recipes
Comments