Yummy egg muffins can serve as a wholesome meal to your kids if they are fussy eaters #5ing

It was a spur of the moment type of thing! It is good for you! It can be modified to your tastes and can be frozen for a later date! It is great for parties!

This is great as a healthy breakfast, a snack, a side dish for your meal preps even.

#greenveg #goldenapronHealthy, oil free and yummy!

I got a mini cupcake maker for my birthday and I tried lots of new recipes in it (including cupcakes duh) and things was by far the simplest and most delicious :)

I can't remember where I first saw this recipe but I've been making it for years. You can sub the ham for bacon, turkey, sausage or any other protein you like and I just use whatever cheese I have in the fridge. I've never made it using a full-sized muffin pan but I'm sure its possible using larger proportions. Just use your imagination or what's on hand and go with it! Hope you enjoy!!

My friend, Brenda made these muffins for us on a recent visit. She is both gluten free and lactose intolerant. The muffins freeze well and make a quick breakfast on the go!

Yummy

Great for breakfast and very convenient. Only difference I did was use a dozen eggs, and added 3 oz of Canadian Bacon.

My husband always has a hard time to start his day making his own breakfast and here we are.. We made this together so we can have it for the whole week... This is super duper easy to make. The main ingredient is for sure eggs lots of eggs). Then anything as you wish to put in it, it’s good! We picked red onions, sausage, and mushrooms. 😋

It was on a recipe card at Meijer