Ingredients

  1. Egg
  2. Tarugu
  3. Albasa
  4. Seasoning
  5. Kayan kanshi
  6. Aresh
  7. Mai
  8. Gishiri
  9. Fish

Cooking Instructions

  1. 1

    Xakisoya aresh

  2. 2

    Xaki daka tarugu albasa seasoning tyme Curry kifasa kwaei kihadasu duka xaki soya sama sama

  3. 3

    Fish kigyareshi tas Sai kisoyashi da Mai

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Written by

Maryam Ahmad
Maryam Ahmad @cook_14278654
on
Sokoto
dankalin turawa
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