Peppered fish
The M&S Kitchen @cook_0802629
Cooking Instructions
- 1
Wash the fish with vinegar and strain, then fry.
- 2
Grate onion, pepper, garlic and ginger together.
- 3
Chop spring onion.
- 4
In a pan, preheat little veg. Oil, add grated paste and simmer a little.
- 5
Add chopped spring onion, seasoning and spices.
- 6
Add the fried fish. Stir for 2 min. And it's done.
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