Fluffy, moist and delicious eggless pancakes!Don’t ever toss away overripe bananas. They are perfect to make these delicious banana pancakes. As the bananas ripen, they releases sugar making them sweeter. For this reason, this recipe does not call for any added sugar, making it a nutritious and conscious breakfast option.You can make this recipe fully vegan by substituting the milk for any plant based milk of your choice and using vegetable oil instead of butter when cooking.I obtained this recipe from The Plant Based School by Nico Pallota. I halved the original ingredients but you can find the full recipe below:https://theplantbasedschool.com/banana-pancakes/#wprm-recipe-container-63564#CA2025

Perfect sweet yet healthy snack for one! I love pancakes but using a whole egg means making too much batter for just one person :p so I tweaked this eggless recipe to fit my craving :)

I got this recipe from Taste of Home Magazine years ago and I love it. Everytime I make pancakes, I always use this recipe.

Plancakes? Which would be ironic, as there was no plan. The plantain I used was VERY black. I almost considered throwing it out because it was so black.I used the liquid from a tin of pigeon peas in place of an egg, but I think you could use liquid from kidney beans or pinto beans etc. (Or an egg, if you are boring)Given that I was just throwing ingredients in a bowl without much of a plan, I was really pleased with how these turned out (and more importantly, so was my girlfriend). Would definitely make them again.

I was feeling really bored when I saw some ripe bananas in my room. I had no second thoughts and got ready to make some yummy pancakes

I know my english isnt the beest, but i hope you will understand it. It is a very easy recipe.

I am experimenting with more gluten free recipes lately. I tested this one out on my two kids and their two friends they had overnight. They loved them, success!

To much overripe fruit in my bowl. Found this recipy in my map. The recipy asked for red fruit. But there was a mango and plum in my bowl.I had no oatmeal flour so made it myself by blending oatmeal in tge blender

This is a basic recipe of popular American pancakes. They are super easy to prepare and I am sure will be loved by your kids. I have used here whole wheat flour instead of all-purpose flour to make it healthier.#pancakes #wholewheat

I woke up late today, I miss my morning in sunday. So regret I didnt greet the beautiful Mr. Sun ! lolSo, I just grab my stuff in the kitchen and starting to make breakfast that could gain my mood ! Voila, this is caramel Pancake !

My kids love pumpkin pancakes. I have been on a mission to find the best recipe ever and this is the result. Enjoy! recipe from Fix it and Enjoy cookbook 2006

I did not know how to use Beans powder for akara so I decided to make pancakes instead. #1Post1Hope #Abuja #Abjmoms