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Ingredients

  1. Slicebread
  2. Kwai
  3. Mai
  4. Tarugu, tattasai, da albasa
  5. Maggi

Cooking Instructions

  1. 1

    Da farko zakiyi grating kayan miyanki ki aje a gefe, kiyi slicing bread dinki da wuka, idan kuma slice one ne shikenan sai ki aje gefe shima

  2. 2

    Sai ki samu bowl ki zuba kayan miyanki, ki fasa kwai a kai, ki sa Maggi ki buga shi

  3. 3

    Sai ki daura mai a wuta yayi zafi ki dinga dauko slice bread dinki kina sawa a cikin kwan kina juyawa kina jefawa a cikin mai kar ki cika wuta, idan gefe daya yayi sai ki juya har yayi brown ki kwashe.

  4. 4

    Zaki iya cinshi da Tea ko custard. Aci dadi lafiya.

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Ummu Zahra's Kitchen
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I just love to cook. Cooking is my favourite
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