Cooking Instructions
- 1
Soak(not cook) your groundnut in hot water for 20mins with salt, then sun dry
- 2
In a bowl mix you butter and sugar well then add eggs,salt,nutmeg,baking powder, milk,milk flavor and mix well
- 3
Put your dry ground nut in a deep round bowl.starting with the egg misture..... Pour 1 or 2 tablespoon of egg mixtures and turn bowl in a circular motion then sprinkle a handfull of flour...
- 4
Keep doing this... Egg then mix.. Then flour and then mix..... Continue this this you exhaust your flour.... The flour should be the last mixture....when coated
- 5
You can now deep fry
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