Open in Cookpad AppCooking Instructions
- 1
Wash your fish and set aside
- 2
Slice your spinach,spring onion,yakusa and onion,pepper and tattasai
- 3
In a pot add your oil,onion,pepper and tattasai,fish,garlic and ginger,spinach,yakuwa,spring onions,and your maggi,salt,onga and curry.
- 4
And ganish the top with your mince meat and put your little of water
- 5
And serve
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