Cooking Instructions
- 1
Put the magerine in a small bowl and melt in microwave and break the 2 eggs into melted magerine..beat till smooth then add 1/2 cup of water
- 2
Add the flour and mix well till there are minimal lumps
- 3
Add the milk, salt and sugar and half cup of water stir very well
- 4
Set a frying pan over medium heat,add a few drops of vegetable oil..just enough to lubricate ur frying pan..when hot pour some pancake batter into the frying pan and fry the underside of the pancake for approximately 1 mint shaking the pan from time to time
- 5
The pancake is done when both sides are brown..
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