This recipe is translated from Cookpad Dominican Republic. See original: Dominican RepublicChocolate caliente
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Ingredients

1 minute
10 servings
  1. 2 tablespoonsunsweetened cocoa powder
  2. 1 cupmilk
  3. 1 tablespoonsalt
  4. 3 tablespoonsbrown sugar

Cooking Instructions

1 minute
  1. 1

    Heat the milk in a saucepan.

  2. 2

    In a cup, add the salt, cocoa powder, and brown sugar.

  3. 3

    Once the milk is hot, pour it into the cup and mix everything together.

  4. 4

    Enjoy your drink

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