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Ingredients

  1. 1/2 cupmilk
  2. 1/2 cupice
  3. 2 tablespoonsugar
  4. 6 piecescookies
  5. 1/2 cupicecream

Cooking Instructions

  1. 1

    In a blender, add milk sugar and ice cream

  2. 2

    Blender for a few seconds

  3. 3

    Break cookies and put in a ziplock

  4. 4

    Use a rolling pin to crumb it

  5. 5

    Add to the blender. Add ice and blend for 3 to 4 mins

  6. 6

    Pour in a cup. Decorate with cream, cookies and some chocolate chips

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