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Ingredients

  1. 1medium Yam
  2. 2Scotch bonnets
  3. 3 handfulpepper
  4. 1onion
  5. 6 cubesseasoning
  6. 8eggs
  7. Oil for frying
  8. to tasteSalt
  9. Curry
  10. Sugar
  11. Water

Cooking Instructions

  1. 1

    Cut,peel and wash yam add the yam into a pot,add sugar,salt and water then cover up the yam cook until soft

  2. 2

    Wash pepper,Scotch bonnet,onion and blend until smooth,soften the seasoning cubes.

  3. 3

    In a bowl mash the yam with a masher add blended pepper onion,cube seasoning,curry pitch of salt mix everything together and form medium size balls till u are done Wit the whole mixture.

  4. 4

    Set oil on fire,break eggs in a bowl,add salt dip the yam balls in eggs and fry in the hot oil until golden brown. Enjoy.....

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Maryam Cuisine's
Maryam Cuisine's @cook_17119352
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Zamfara,Gusau
I Maryam Abdullahi by nameA Queen to my parents2nd February 199..was my birthdayAm not yet MarriedAm a student to ibn sina universityI like cooking and Readingyou are welcome all Thanks.
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