Fried yam balls
Springsmile Hor @cook_2981970
Cooking Instructions
- 1
Cut 250 g yam into slices.
Steam and mash it.
- 2
Add in 4 tbsp sugar and 1/4 tsp salt to mix well.
- 3
Add in 70 g glutinous rice flour and 70 g tapioca flour.
- 4
Add in adequate oil to mix well and add adequate water if it's too dry.
- 5
Knead briefly until it forms a dough.
Divide the dough into small portions and roll into balls.
- 6
Heat oil, put in the small portions and deep-fry until golden brown.
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I'm deaf. I'm a housewife. I develop my love for cooking at home. I hope to learn new techniques, explore unfamiliar ingredients, discover/keep track of new recipes, my successes and failures, and hopefully inspire other cooks to do the same. Sorry, I'm not good at explaining or making sentences. But I can learn my mistakes. Hope u'll find that the perfect quick recipe is just waiting for u here! Have fun in your kitchen! Happy cooking!
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