Mini Pizza

Anjali Sunayna Verma
Anjali Sunayna Verma @AnjaliVerma1
Amritsar, Punjab

#goldenapron16

I have tried to make healthy version of mini pizzas with semolina base. It's nutritious and scrumptious too.

Mini Pizza

#goldenapron16

I have tried to make healthy version of mini pizzas with semolina base. It's nutritious and scrumptious too.

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Ingredients

15 minutes
6 servings
  1. 1 cupSemolina
  2. 1 cupCurd
  3. Water according to need
  4. to tasteSalt
  5. 2 tablespoonFinely chopped capsicum and
  6. 2 tablespoononion each
  7. 4Cheese slices
  8. 1 teaspoonoregano

Cooking Instructions

15 minutes
  1. 1

    First mix semolina,curd salt and water. Make pouring consistency liquid of it. Keep aside for 10 minutes.

  2. 2

    Now heat mini uttapam pan and pour liquid in each cavity and fill half of each. Low the flame.Now sprinkle veggies on each cavity and keep cheese slice on top.

  3. 3

    Lid the pan and let cheese melt for 5 minutes. After 5 minutes unload the pan and sprinkle oregano and chilli flakes on top. Pour little sauce on top too. Serve mini pizzas with any sauce of your choice.

  4. 4

    Enjoy yummy and delectable mini pizzas.

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Anjali Sunayna Verma
Anjali Sunayna Verma @AnjaliVerma1
on
Amritsar, Punjab
i love to explore new dishes with healthy touch.
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