Cooking Instructions
- 1
Take a pan heat oil add Rai and moongfali after 1min add onion cook it till them soft now add all spices mix it well.
- 2
Other side washed the Poha and drain deeply.
- 3
Now add Poha in pan mix it well.
- 4
Sprinkle the lemon juice.
- 5
Ready to serve.
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