Summer pickled cucumber salad

use red bell pepper instead of green.and add tomatoes.

I'm sharing another pickled cucumber recipe, which is also easy and quick to make. As long as you have all the ingredients at home, you can prepare this dish in half an hour. You can serve this dish after marinating it for 30 minutes, but the longer you marinate it, the more flavorful it'll get. Make sure you keep the pickled cucumber in the refrigerator. And I recommend finishing it within 5 days. This pickled cucumber can be served as an appetizer or a side with any meaty or hearty dish. The refreshing and crunchy cucumber will cut right through the grease. Instruction video (https://youtu.be/TYnfn6JIJew)

My mother used to make a similar recipe when I was younger. I was never able to get the recipe from her so this is the best recreation of it.

Easy, quick, and delicious!

Our local Thai place has a really nice cucumber salad that is very sweet. This is owr version of a cucumber salad that is not as sweet, with a pop of flavor from the pepper. We enjoy this during warmer months with various chicken or pork dishes. And now to find a decent peanut sauce recipe.... 🤔

Low carb

+

Really juicy tastfull salad.

Great for a summer barbecue to add a fresh Cucumber salad!

Comes in handy when you have kids that always want food. This recipe is fast and easy.

#goldenapron3#Week9#Cucumber

This salad is very simple to prepare, but it has a rich flavor, is very refreshing, and is the perfect complement to breaded, grilled, or fried beef, chicken, or pork.

I decided not to garden this year. Thankfully, I have a generous neighbor who provides me with the bounty from his. He provides the cucumbers, I provide the salad. Sounds like a good tradeoff to me.Cucumber salad is cold, refreshing, and perfect as a side to any BBQ dish, but perfectly good on its own. A glass of rose doesn't hurt.

It only takes 10 mins to add one more flavorful dish on the table 😉

Cucumber salad

#saladHealthy salad recipe

This is a nice, refreshing side dish for a summer meal. I use cucumbers from our garden when possible, but it's just as good with store bought.

The only thing i do differently on the recipe is i use one large seedless cucumber, around 12" and omit the tomatoes. Very tasty side dish, enjoy!

#goldenapron #29march2019 #post4#4thweek (25march2019-31march2019)Cucumber salad loaded with raw nutritious fruits along with cucumber.