Turkey Chili

Name: Turkey Chili
Yield: 2 servings
Cuisine: American
Ingredients: 2 teaspoons Olive oil; 1 Yellow onion, chopped; 3 Garlic cloves, minced; 1 medium Red bell pepper, chopped; 1 pound Extra lean ground turkey or chicken (99%); 4 tablespoons Chili powder; 2 teaspoons Ground cumin; 1 teaspoon Dried oregano; 1/4 teaspoon Cayenne pepper; 1/2 teaspoon, plus more to taste Salt; 1 Diced tomatoes (28-ounce can); 1 1/4 cups Chicken broth; 2 Dark red kidney beans, rinsed and drained (15 oz cans); 1 Sweet corn, rinsed and drained (15 oz can); as desired For topping: cheese, avocado, tortilla chips, cilantro, sour cream

Jamie @nourishedjamie

Turkey chili - the coziest meal that feels like a hug.

Jamie @nourishedjamie

Turkey chili - the coziest meal that feels like a hug.

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Ingredients

2 servings

2 teaspoonsOlive oil
1Yellow onion, chopped
3Garlic cloves, minced
1medium Red bell pepper, chopped
1 poundExtra lean ground turkey or chicken (99%)
4 tablespoonsChili powder
2 teaspoonsGround cumin
1 teaspoonDried oregano
1/4 teaspoonCayenne pepper
1/2teaspoon, plus more to taste Salt
1Diced tomatoes (28-ounce can)
1 1/4 cupsChicken broth
2Dark red kidney beans, rinsed and drained (15 oz cans)
1Sweet corn, rinsed and drained (15 oz can)
as desired For topping: cheese, avocado, tortilla chips, cilantro, sour cream

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Steps

1

Heat olive oil in a pot over medium heat. Sauté garlic and onion until fragrant.
2

Add ground turkey and cook until browned.
3

Stir in chili powder, cumin, oregano, cayenne pepper, and salt.
4

Add diced tomatoes, chicken broth, kidney beans, and corn. Mix well.
5

Simmer for at least 30 minutes, or until thickened to your liking.
6

Serve with your choice of toppings.