Ingredients

  1. 2bread slices
  2. 2 tbspTandoori mayonnaise
  3. 1 tbspKetchup
  4. as neededOlives
  5. as neededJalapeno
  6. As neededSweet corn

Cooking Instructions

  1. 1

    On a bread appy ketchup

  2. 2

    Then mayo

  3. 3

    Top up witj corn, olives and jalepebo..

  4. 4

    Make a open sandwich or double sandwich fir lunch

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Written by

Shalu
Shalu @cook_17366874
on
Gurgaon
a big foodie..check more about me and my experiments on Instagram @s.b._kitchenkeep eating keep smiling😊
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