Super soft cake

My kids love cake most especially grapes cake.#sokoto state

Eldest said..the cake is ok...

I made/created this recipe when I was feeling down, the chocolate made my day sweet ♥️

In my family, we call it "The Sample" because when we were kids my Mom was playing around with ingredients and when she was done, it came out as a cake like peach cobbler. My little brother said, "Mama let me sample that." I asked her could we name it The Sample & the rest is history.This is a favorite among our family & friends. I hope it'll be the same for you and yours. Enjoy!

This cake was made for my best friend's 18th birthday. He really loves my cooking and I wanted to suprise him with this yummy cake! I hope you'll have fun as much as I did! :D

I deduced this recipe from baking red velvet cake a little over 2 yrs ago. I have baked no other plain cake since then. Hopefully you will too !!

Its really made yummy,I was not expecting.did not use icing, because it will be heavy.

I've bought dry apricots as my souvenir when traveling to Pakistan. Using that apricot and baked it.

This chocolate cake is beyond comment.

One of the well-known cake here in Czech Republic. In every coffee shop you will find this delicious piece of cake. I said I will make my own so here it is. My hubby and my dog loves it. :-)

This was the first cake I have ever made as a child.

My kids luv cup cakes I made this recipe for their friends that came over for a visit

I made this cake after I had made puff pastry for the first time. Although the pastry turned out to be delicious I was horrified at the amount of butter I had to use. So, in the spirit of a healthier cake but one that didn't taste worthy and good for you, this cake appeared on my tea table. My very picky family loved it and I will make this cake again. And again.

My mom used to make this cake when I was growing up so I may be biased, but this is the best coffee cake I have tried yet.

Chocolate is usually my preferred cake flavor. But THIS cake? Oh. My. GOODNESS. I’ve made it at least three times over the last few years.If you’re a citrus or lemon fan, you need to make this cake at least once. Then try your darnedest not to eat the whole thing by yourself. Best to make it for a crowd and share the lemony love! 💕This was my birthday cake this year (Yup - I made my own cake! 🤣)#Dessert #Special #Celebration #Birthday #Citrus

I came across this recipe on the internet when I was looking for semolina cake recipe. In my first attempt I followed the recipe step by step, but unfortunately the cake turned out very dry. So, I made orange syrup and poured it on top, I thought the syrup would make the cake moist. The cake was nice and moist with orange syrup, but it had to be eaten as quick as possible, because it turned bad the next day.So, in this recipe I have made some adjustments where I reduced the amount of flour and sugar in it and added extra almond powder. I used orange juice instead of milk and added orange zest. The cake turned out very nice, moist with slightly orange flavored.

This recipe was quite popular on Reddit a couple of years ago. I’ve wanted to try it for a while, and since my daughter specifically wanted a chocolate cake with chocolate frosting for her birthday, it was a perfect opportunity!The instructions on Reddit were minimal, so I approached it as I would any other standard cake. This cake baked beautifully and was wonderfully moist and chocolatey. It’s not overly sweet and also has a medium-light texture, not dense or heavy.Please note that I multiplied the original recipe by a factor of 1.5 to obtain the amounts listed here since I was baking a three tier cake.#Dessert #KeepRecipesAlive #Party #Birthday #Potluck

I wanted to eat cake when I was on a diet, so I baked this cake for a treat.The trick is to whip the meringue well until stiff peaks form. Recipe by mahalo-deri

I made this cake in an air fryer for the first time, and it turned out very soft and delicious. It was ready in just 20 minutes. I was very happy with the result. This cake can be easily made in an air fryer without much effort or fuss. I made it without baking soda because I didn't have any at the time, but it still turned out great. However, I recommend adding baking soda for even better results when you try it.

#cakeThis cake is soo moist with a delicate flavour, it's amazing.My icing was too runny, I adjusted the recipe though to prevent that.

#givingthanks #cakeI made this cake for my aunt the day she came back from a trip, I am very grateful for her, she gifts me with so many baking equipments and tools and she always gives honest feedback of the things I make, she loved this cake so much so I decided to share it.

A few years ago, my work donated to employees Thanksgiving Day baskets. Inside was a can of cranberry sauce. I'm not a fan but don't like food to go to waste. On the back of the can was this cake recipe, and I said, "Why not." I liked this cake so much, I now make it every year. #KeepRecipesAlive

#ALHUMDULILAH #Plain #Cake

This cake dedicated to my Dad, who treated his kids to ice cream all summer. It was a fun event to go to the local creamery for homemade ice cream. Living in New England however meant all the creamerys shut down for the winter. My Dad would bring home neapolitam ice cream in the winter from the grocery store saying it was perfect with 3 flavors in one! When I was getting into making layer cakes this was one of my first. It is time consuming but easy to prepare. It is a crowd pleaser and the flavors of the cake are delicious!

So I had an apple left in my fridge which would go bad soon and I didn't want to eat it, I wanted to use it for something, after some thought this cake came to mind and I threw a bunch of ingredients into a mixing bowl and came out with this amazing and delicious cake.Ps : Any large non-stick pan will do.

My son Gabe and I created this cake when he was 10. Now he's 18 and we still enjoy making it together.

Castella Cake is a very soft sponge cake that melts in the mouth and doesn't need baking powder. Ingredients and the process are very simple. You can eat it as such or use it as a base for any other exotic cake. That's why I selected this cake for heritage contest!#heritage.

My uncle was the first one I saw make this cake when I was about 18 years old. It was really magical. No, not because of all the partying that was going on. I was just amazed at how good it looked. If you don’t want to go through the hassle of making your own cake, a Yellow Cake Mix will do the job along with some pineapple rings.

I call this a Cinnamon Roll cake, others call it Honey Bun cake, either way it's a delicious, moist recipe for breakfast or dessert. Made from scratch!!! Great with coffee also. I forgot to take a photo before slicing the cake, so I ended up taking one afterwards.. Haha!! It was super tasty!!

We baked our Vasilopita a few hours ago, (added the coin) so this gives me plenty of time for cooking. This traditional Greek Cake is basically found on every Greek table on New Year’s Eve. My family cuts the Vasilopita once we give our best wishes to each other for the New Year a few minutes after the clock strikes midnight. Most might already know that Greeks add a coin into the cake and who every finds it in his/her piece has Good Luck for the whole year.Legend has it that hundreds of years ago a priest (Megas Vasilios) was threatened by a Tyrant General who was greedy he demanded to have all the villagers gold. The priest tried to explain to the General that the villagers were poor and had no gold that would be worth wild, but the General didn’t accept this and he ordered his solders to destroy the village and kill the villagers. The priest asked the villagers to give him any gold they may have to give to the general, Megas Vasilios knelt and prayed for a miracle as he was handing over a small sak filled with the villagers gold and all of a sudden the villagers saw a bright light shine and out from nowhere it was Saint Merkourios who appeared with his solders, who were angels and vanished the tyrant general along with his solders.The priest was left with the gold, but he had to think of a way to return each family’s gold, so he called his helpers and told them to bake small cakes and in those cakes to add in the gold and distribute to each family. Each famil