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Palak Manghwani
@palak_manghwani
Akot , Maharashtra
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188 recipes
Palak Manghwani
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Sweet sevaiyan
Wheat flour roasted Vermicelli
•
oil or ghee
•
Sugar
•
small cardamon
•
water
10 minutes
2 servings
Palak Manghwani
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Tikki chole
chickpeas
•
cloves
•
cinnamon stick
•
oil
•
ginger garlic paste
•
onion chopped
•
tomato
•
Red chili powder
•
turmeric powder
•
coriander powder
•
garam masala
•
Salt
•
1 hour
4 servings
Palak Manghwani
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Dal tadka & crispy kamal kakdi
toor dal
•
turmeric powder
•
Salt
•
Water
•
oil
•
Dry red chilli
•
hing
•
garlic cloves chopped
•
cumin seeds
•
red chilli powder
•
Coriander for garnish
30 minutes
4 servings
Palak Manghwani
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Khandvi
besan
•
butter
•
Salt
•
turmeric powder
•
asafoetida
•
oil
•
mustard seeds
•
Same curry
•
green chillies
•
Coriander for garnish
Palak Manghwani
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Baked lavash bread potli
Refined flour-
•
Salt -
•
Sugar -
•
Yeast -
•
Olive Oil
•
Water-
•
Jackfruit (kathal) (boiled & deep fry)
•
hung curd
•
coconut paste
•
red chilli powder
•
garam masala
•
Salt
•
1hr. 30min
4 servings
Palak Manghwani
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Semolina mango cake
mango Pulp
•
Sugar
•
Semolina
•
Refined oil
•
Baking powder
•
Baking soda
•
tutti frutti
•
Cashew nuts
•
almonds
•
magaj beej
•
Milk less than
1 hr 30 minute
Palak Manghwani
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Dabba style moth rassa
moth sprouts
•
tomato
•
roasted peanut powder
•
garlic paste
•
oil
•
cumin seeds
•
red chill powder
•
coriander powder
•
Salt
•
turmeric powder
•
garam masala
•
Water
•
30 minutes
4 servings
Palak Manghwani
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Masala aloo gobhi
cauliflower
•
big potatoes chopped
•
tomatoes
•
cumin seeds
•
bay leaves
•
coriander powder
•
turmeric powder
•
red chill powder
•
garam masala
•
Salt
•
Oil
•
Fresh coriander leaves ,chopped
20 minutes
4 to 5 servings
Palak Manghwani
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Chakli
maida
•
jawar flour
•
garlic and green chilli paste
•
ajwain (carom seeds)
•
sesame seeds
•
poppy seeds
•
Salt
•
red chilli powder
•
turmeric powder
•
oil for moyan
•
Oil for frying
40 minutes
10 to 12 servin
Palak Manghwani
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Gulab jamun
khoya
•
maida
•
soda
•
Oil for frying
•
Milk
•
drops red color
•
sugar syrup-
•
cardamom powder
•
sugar
•
water
•
threads saffron
•
Rose essence
40 minutes
8 to 10 serving
Palak Manghwani
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Sooji upma
semolina
•
mustard seeds
•
Peanuts
•
onion chopped
•
green chillies
•
Curry leaves
•
turmeric powder
•
oil
•
Salt
•
Water
20 minutes
2 servings
Palak Manghwani
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Red chutney for dosa
chana dal
•
dry red chilli
•
garlic cloves
•
Salt
•
curry leaves
•
oil
•
mustard seeds
•
cumin seeds
•
red chilli powder
10 minutes
4 servings
Palak Manghwani
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Onion mutton masala
mutton
•
onion finally chopped
•
poppy seeds
•
cordmon
•
garlic cloves
•
ginger
•
mutton masala
•
red chilli powder
•
turmeric powder
•
coriander powder
•
Salt
•
oil
•
1 hour
4 servings
Palak Manghwani
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Palak patodi
spinach
•
onions
•
tomatoes
•
green chilies
•
Green coriander
•
cloves
•
black peppercorns
•
Cinnamon stick
•
green cardamom
•
bay leaf
•
melon seeds
•
roasted gram flour
•
45 minutes
5 servings
Palak Manghwani
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Honey chilli potato
potatoes
•
onion slices
•
capsicum slices
•
corn flour
•
all-purpose flour
•
chat masala
•
black pepper powder
•
Salt
•
Red color
•
Oil for frying
•
ajinomoto
•
manchurian masala
•
30 minutes
4 servings
Palak Manghwani
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Tricolor coconut laddu
litter milk
•
coconut powder
•
custard powder
•
sugar
•
green and orange food color
30 minutes
10 servings
Palak Manghwani
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Murmura laddu
fluffy rice (murmura)
•
jaggery
•
ghee
15 minutes
15 laddu's
Palak Manghwani
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Masala aata noodles
aata nuddles
•
small potato finnaly chopped
•
onion chopped
•
tomato chopped
•
peanut
•
cumin seeds
•
curry leaves
•
turmeric powder
•
red chilli powder
•
Salt
•
coriander powder
•
coriander leaves
•
15 minutes
2 servings
Palak Manghwani
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Pearl sago pops
boiled potatoes
•
sabudana (pearl sago) soaked
•
rosted peanut coarsely powdered
•
jeera / cumin seeds
•
black pepper powder
•
salt
•
lemon juice
40 minutes
4 servings
Palak Manghwani
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Paneer muglai dosa
dosa batter:
•
rice
•
udad dal
•
Chana dal
•
Salt
•
masala:
•
boiled potatoes
•
onion chopped
•
Green chillies
•
cabbage finELy chopped
•
mustard seeds
•
cumin seeds
•
40 minutes
6 to 8 servings
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