Onion mutton masala

Name: Onion mutton masala
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 kg mutton; 1 kg onion finally chopped; 4 tsp poppy seeds; 4-5 cordmon; 15-20 garlic cloves; 1 inch ginger; 2 tbsp mutton masala; 1 tbsp red chilli powder; 1 tsp turmeric powder; 1 tbsp coriander powder; to taste Salt; 5-6 tbsp oil; 4-6 green chilli

Palak Manghwani @palak_manghwani

Akot , Maharashtra

#GA4
#Week3
#mutton

This one is very easy! It is a well-made mutton with a very good fragrance and is also easy to make.

#GA4
#Week3
#mutton

This one is very easy! It is a well-made mutton with a very good fragrance and is also easy to make.

Palak Manghwani @palak_manghwani

Akot , Maharashtra

#GA4
#Week3
#mutton

This one is very easy! It is a well-made mutton with a very good fragrance and is also easy to make.

#GA4
#Week3
#mutton

This one is very easy! It is a well-made mutton with a very good fragrance and is also easy to make.

Saved

Ingredients

1 hour

4 servings

1/2 kgmutton
1 kgonion finally chopped
4 tsppoppy seeds
4-5cordmon
15-20garlic cloves
1 inchginger
2 tbspmutton masala
1 tbspred chilli powder
1 tspturmeric powder
1 tbspcoriander powder
to tasteSalt
5-6 tbspoil
4-6green chilli

Saved

Steps

1 hour

1

Now first take Poppy seeds, cardamom, in the mixer's jar. Add garlic ginger and green chili water and make a smooth paste. Keep aside.
2

Wash the mutton clean two to three times. Keep aside.
3

Heat the oil in the cooker. Add finely chopped onion and mutton on top. Then add the paste you have made and add all other dry spices and mutton masala as well. Now put 6 to 7 whistles by adding a little water.
4

Now fry it on low flame till the oil is released, add water as much as you want, then close lid and two or three whistle to it.
5

Ready to serve sindhi style onion mutton masala with chapati or rice.