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Samantha B

Samantha B

@cook_17522490
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I am a working mum of four and I love cooking and baking. I love quick, convenient, comforting food. I also hate waste and love to use leftovers to make another delicious meal.

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  • Recipes (108)
  • Cooksnaps (5)
  • Samantha B Samantha B
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    Gluten free vegan burgers

    mushroom, roughly chopped • small onion • large carrots (alternatively sweet potato or parsnip also work well), grated and sliced • small apple, grated • porridge oats • garlic granules, garlic puree, or chopped fresh garlic • mixed dried herbs • mild chilli powder • oil (such as olive, groundnut, etc) • Salt and pepper to taste
    • 6 people
  • Samantha B Samantha B
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    Breakfast muffin gluten free

    plain gluten-free flour • gluten free baking powder • cinnamon (ground sweet) • salt • ground almonds • chopped dates or glace cherries • caster sugar • rapeseed oil • preferred milk alternative (oat milk) • eggs • banana mashed or 1/3 cup applesauce • vanilla essence •
    • 18-20 minutes
    • 9 muffins
  • Samantha B Samantha B
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    Sweet waffles

    plain flour • milk • melted butter • caster sugar • baking powder • eggs
    • Samantha B Samantha B
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      Peanut & coconut bites

      rolled oats • desicated coconut • crunchy (or smooth) peanut butter • honey
      • no cooking
      • 30 bites
    • Samantha B Samantha B
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      Gluten-free banana Scotch pancakes

      gluten free self raising flour • milk • large egg • ripe banana
      • 20 minutes
      • Makes 16 servin
    • Samantha B Samantha B
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      Scotch pancakes (drop scones)

      self raising flour • milk • caster sugar • medium eggs • salt
      • 20 minutes
      • Makes 16 servings
    • Samantha B Samantha B
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      Gluten free vegetable quiche

      plain gluten free flour • vegetarian margarine • water • salt • large eggs • milk • small onion • balls of frozen spinach • small red pepper • frozen sweetcorn • Salt and pepper to season
      • 30 mins
      • 8 slices
    • Samantha B Samantha B
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      Easy quiche

      plain flour • butter or margarine • salt • water • large eggs • milk • cheddar cheese • small onion, diced
      • 25 minutes
      • 8 slices
    • Samantha B Samantha B
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      Yellow split pea soup

      yellow split peas • large onion, finely diced • celery stalks, finely diced • large carrots, finely diced • medium potatoes, diced • vegetable stock • water • minced garlic • ground cumin • dried bay leaf • oil
      • 4-6 people
    • Samantha B Samantha B
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      Gluten free lemon cake

      gluten free plain flour • ground almonds • white sugar (granulated or caster) • butter or margarine • large eggs • gluten free baking powder • xanthan gum • lemons, juiced and zested • vanilla extract • icing sugar • lemon juice • Sprinkle of lemon zest
      • 50-60 minutes
      • 8 servings
    • Samantha B Samantha B
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      Gluten free banana bread

      gluten free plain flour mix • granulated sugar • light brown sugar • butter or margarine • egg • gluten-free baking powder • vanilla extract • over-ripe medium bananas
      • 50-60 minutes
      • 10 slices
    • Samantha B Samantha B
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      Coconut Apricot bites

      dessicated coconut • granulated sugar • dried apricots, chopped • medium egg
      • 10 minutes
      • 12 servings
    • Samantha B Samantha B
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      Blueberry oat bars

      rolled oats • margarine or butter • granulated or caster sugar • honey • blueberries
      • 20-25 minutes
      • 6 servings
    • Samantha B Samantha B
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      Broccoli and potato bake

      gluten free plain flour • dairy-free spread • lactose-free or vegan cheddar-style cheese, grated • ground black pepper • lactose-free milk or alternative • broccoli • medium potatoes • small onion • oil
      • 40 minutes
      • 6 servings
    • Samantha B Samantha B
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      Gluten free fairy cakes

      dairy free margarine • white sugar • gluten free plain flour • gluten free baking powder • gluten free xanthan gum • medium eggs • vanilla extract • dairy free milk (e.g. coconut milk) • Icing, decorations, glance cherries if desired
      • 12 minutes
      • 12 servings
    • Samantha B Samantha B
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      Vegan Tuna and sweetcorn pasta

      Gluten-free dry pasta • Tuna • vegan mayonnaise • pesto • frozen (defrosted) or tinned sweetcorn • cucumber • mixed dried herbs • chilli flakes • Fresh parsley • to taste Salt and pepper
      • 15 minutes
      • 2 servings.
    • Samantha B Samantha B
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      Chocolate cake with nutella buttercream

      flour • butter • sugar • cocoa powder • milk • large eggs • baking soda • white wine vinegar • salt • vanilla extract • butter • icing sugar •
      • 30 minutes
      • 16 servings
    • Samantha B Samantha B
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      Cocopops cereal bar

      butter • marshmallows • cocopops cereal
      • 12+ servings
    • Samantha B Samantha B
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      Sweetcorn aubergine fritters

      frozen sweetcorn • small aubergine, diced • small onion, diced • pureed parlic • gluten free plain flour or rice flour • large egg • milk (depending on the type of flour used) • pureed ginger • paprika • dried cayenne pepper • salt • Black pepper to season
      • Samantha B Samantha B
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        Easy iced Madeira cake

        self-raising flour • granulated sugar • butter or margarine • vanilla extract • medium eggs • milk or milk alternative • salt • icing sugar • water
        • 45 minutes
        • 8-10 slices
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