Avocado Deviled Eggs
Bella Green. @cbsck2007
Cooking Instructions
- 1
Boil your eggs and peel. Slice long wise and place the yokes in a separate bowl.
- 2
Mash the yokes until smooth and add about 2 tablespoons of mayo and one teaspoon of mustard and mix well. Add more mayo if its dry. You want a nice creamy texture but not to wet. Add salt pepper to taste.
- 3
Cut avocados and mash in a separate bowl until creamy. Add a squeeze of lemon (optional) Spoon in to your yoke mixture gently until combined. Taste to be sure salt and pepper is not needed.
- 4
Chop cilantro for garnish.
- 5
Begin to spoon onto your eggs and garnish with cilantro and paprika.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
I love cooking for my family and trying new things as well as old family favorites .
Read more Similar Recipes
-
Avocado Deviled Eggs Avocado Deviled Eggs
Alternative to regular deviled eggs because I love eggs and avocado. So why not.
-
-
-
-
-
-
Creamy deviled eggs Creamy deviled eggs
These are delicious! I use a mixer so there are not clumps of egg. They are very creamy with a little bit of spice! Hope you enjoy:)
-
-
Creamy deviled eggs Creamy deviled eggs
Classic with a touch of sour cream for an extra creamy touch!
-
-
More Recipes
https://cookpad.wasmer.app/us/recipes/11395096
Comments