Macroni and vegetable Soup
Cooking Instructions
- 1
Take tomato, pumpkin and beetroot in a pan and add water. Add little salt and let it boil like a soup.
One can do this process in a pressure cooker too and can blend them on cooling.Leftover tomato soup too can be used.
- 2
Boil macroni pasta in a separate bowl with a pinch of salt
- 3
Now take a pan and add butter to it.
Sauté onions and when they turn pink add vegetables to it starting with carrots,boiled Macroni, peppers and corn kernelsDon’t over cook
- 4
Add the pureed boiled tomato mix to the pan and let everything incorporate nicely.
- 5
At this stage adjust the seasoning as per the liking and add basil/ cilantro for the flavor.
- 6
Serve hot and enjoy!
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