Edit recipe
See report
Share
Share

Ingredients

45 min
5-6 servings
  1. 750 mlwater
  2. 3 tblsCorn flour
  3. 1 tblschicken powder
  4. 1 tblsonion paste
  5. 1tesp black pepper
  6. Salt
  7. 1/2 cupred beans (Lobia)
  8. 1 tblsboiled corn
  9. 1 tblssoya sauce
  10. Green coriander optional
  11. 1/4 cupcream

Cooking Instructions

45 min
  1. 1

    Add water in a wok and turn on flame to medium high.

  2. 2

    Add onion paste in the water and boiled it.

  3. 3

    Now add black pepper, salt and chicken powder in it.

  4. 4

    Mix cornflour in little cold water and add in the simmering water.

  5. 5

    Add boiled corn and cream at last and mix well. Serve with red beans on top and pour some soya sauce.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Mirha Latif
Mirha Latif @cook_26730344
on

Similar Recipes