Gajar ka Halwa Tart / Tart without oven

Here is the making of tart which is very easy in making. here I dont use any oven for baking.
Gajar ka Halwa Tart / Tart without oven
Here is the making of tart which is very easy in making. here I dont use any oven for baking.
Cooking Instructions
- 1
Maida aur sugar ko ik sath chaan lein. phir usme ghee add kar k achi tarha milayen.
- 2
Phir usme essence dalen aur milk add kar k goond lein. hard dough bana lein.
- 3
Phir is dough ko cover kar k fridge me 10 min rakh k set karlen. phir is dough ko bail k phailen aur chotay round square roti alag kar lein.
- 4
Ab is round shape roti ko kisi mold me achi tarha fix karen. is me kantay ki madad se nishan lagayen.
- 5
Phir ik pre heated karahi ya pateelay me stand k upar rakh dein. aur lid se cover kar k medium to low flame par 15-20 min rakh k tart ready krlen.
- 6
Gajar ka halwa ready kar k room temperature par thanda kar lein.
- 7
Aluminum ki cup cake molds me gajar ka halwa dal k cup shape dein phir usay 5-6 hr k liye fridge me set kar lein. then usay mold se nikal k tart k upar rakh k topping krlen. topping k liye khoye me different colors add kar k balls bana lein.usay b fridge me rakh k set krlen.
- 8
Mazedar gajar halwa tart ready hai. Enjoy !
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