Mokimo with beef stew

I was looking for a filling comfort food for a holiday meal. This nailed it on the head. The gravy is such a nice touch.

My wife has a recipe for beef burgundy which is excellent but I wanted to try making a more traditional beef stew. The weather here in Pennsylvania is starting to get cold so it is a great time for a hardy soup.

Traditional Cuban dish but very popular in Puerto Rico and the caribbean. This is what I call Comfort Food. Just add some white rice and tostones and you're set! ;-)

Hanoi is getting cold again this week. There's nothing better than coming home after a long day at work and cooking a pot of fragrant, warm soup like this for dinner with the whole family!

Tasty and versatile

Comfort food on chilly evenings :-)

Love a bit of stew.... soul food, so mixed it up with a bit of Warrior Port thats been sat there teasing me for 4 months.

It’s funny... I made some chili last week. As I was thinking in my head, “What the hell goes in chili”? I started saying, “Wait, no. This is sounding like a beef stew”. So... I decided to make a beef stew now. It’s cold now and these dishes warm the soul. I never appreciated beef stew when I was younger. But I realize how fine of a dish it is in my older age haha.

This is great in the crockpot or pressure cooker!

Super easy!! For busy days the crock pot is your friend!! This is a hearty & homey dish! I love it on a cold day!

I love making stick to your ribs dishes, when its cold outside.

Autumn is here good and hearty. Fixing to go low carb so I am going to finish the carbed-up food then go into the low carb to slim it down.

I don't have a slow cooker and I was hungry, so I cooked quickly. The meat is still very tender.

It's a dream on a sick day

I adjusted a recipe I had for a while to create my own taste.The key is to cook the chicken after coating it in salt, pepper, and flour. When adding it back into the pot from the plate, add it together with the meat's juices. It's good even without white vinegar. Recipe by LittleBird

A great and simple stew recipe that can be eaten as a stand alone dish or served with white rice or egg noodles.

This stew was far beyond what i originally thought it would taste like. I highly recommend it to any stew lover!

This is an Italian-style beef stew with plenty of tomatoes. I created this recipe for my son, who loves tomato flavors.

great homey dish.

How should I introduce this dish? 😂😂 This is a dish that came to mind spontaneously on a cold rainy day. Suddenly, I craved something warm and flavorful, and I also wanted some bread. So, I decided to cook this dish 😍😍. The beef is tender with a bit of tendon, the potatoes are hearty, the carrots are sweet, and there's the spicy kick of green peppercorns 😍.

I must admit this recipe is really for a beef pie, but the insides where so good, why not just have the insides!! I think it qualifies for stew!! You can cook the first part in a skillet but you do need a Dutch oven to complete it. It is rather fiddly to make but I guarantee you'll be happy with the results. Props to my hubby as well for the photography as usual!!

Love making this dish when it gets cold, it always warm the soul

This beef stew with red wine is incredibly delicious, especially on cold winter days. It's perfect with rice or bread.