#colourgreenCreamy , rich and delicious palak paneer recipe!!Paneer is always best when it is homemade. So here is my quick and easy recipe for you all.

My dad has been taking us for Northern Indian cuisine since I can remember. Our favorite restaurant was Pakeeza's at Right Angle in Seksyen 14, which is still there and it’s my turn now to take him and my mum whenever I visit home. A must-order would be the palak paneer... the type with palak you can chew rather than made into a paste. So this first attempt follows that memory of the dish being chunky instead of saucey. 😊

#colourgreen#day2Add salt while boiling palak it helps it retaining it's green colour. Avoid frying paneer & adding as adding without frying lessen the calories

#paneerKashmiri style palak paneer.

My husband has been making this dish for me for years. I love it, so thought I'd share it's deliciousness with you. We love Indian food in our home.

I love paneer cubes dipped in spinach sauce (and frankly who doesn't!). One of my best friends from my past life in Michigan (shout out to the one and only Vaibhav Sharma ladies and gentlemen) cooked it during a couple of get togethers (he is a pro!). Hence, I took up the challenge of perfecting it myself. This one in the honor of Vaibhav and numerous occasions he has cooked it for me.

Paneer is also known as cottage cheese.This can be used for many recipes and in many cuisines.Please follow the below steps to make your Easy Homemade Paneer anytime at your home.

#Colour green#Day 2

This is an authentic vegetable dish served with Roti , Paratha, Nan.

Palak Paneer is a healthy and delicious Indian vegetarian recipe prepares by shallow fried paneer cubes in a healthy spinach gravy.#goldenapron post13