Cooking Instructions
- 1
Preheat oven 400°F
- 2
Split peppers lengthwise and de-seed
- 3
Brown sausage, drain and put in bowl
- 4
Combine cheese, garlic, seeds for heat, salt and pepper to taste and hand mix with sausage
- 5
Spoon mixture into pepper halves
- 6
Place a small sprinkle of grated cheddar/jack on top of each pepper
- 7
Place peppers onto lined cookie sheet
- 8
* Remember to wash hands after handling seeds
- 9
Place in oven for 15-20 minutes or until cheese is browned
Retired (Captain) Firefighter/Paramedic....Granddaddy (Grumpy is what they call me), Firehall cook....Home brewer....Coffee bean roaster....Harley Davidson enthusiast....My profile pic is in Belle Fourche, South Dakota during the Sturgis Motorcycle Rally. You could verrrry easily lose me in SD, Montana or Wyoming and I wouldn't mind a bit.
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