Yam fingers with onion source

Rukayyah Adam Abdullahi (Rayah) @cook_19688731
Cooking Instructions
- 1
Fill up yam and and shredded it, sprinkle salt,in a frying pan heat up the oil add the shredded yam and fry till Golden brown
- 2
For the source dice onion and crush attaruhu in a pan add little oil, onion and attaruhu and stir fry add seasons and spices
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes
-
-
-
-
Chicken Karaage With Nagaimo Yam and Daikon Radish Sauce Chicken Karaage With Nagaimo Yam and Daikon Radish Sauce
This is our family's recipe for chicken karaage.This is a generous 4 servings. I put the leftovers in our bento for the next day. For 4 servings (and some more for a lunch box). Recipe by Run mama cookpad.japan -
Fateera with potato and egg source Fateera with potato and egg source
If you never try fateera in ur kitchen.. U really have to Sasher's_confectionery -
Quick yam noodles with "alfredo" sauce and greens Quick yam noodles with "alfredo" sauce and greens
As a young student - I hate shopping fancy ingredients, and so this was basically made for what I have in my kitchen. You'll be so surprised by just how yummy this is! This colourful and quick recipe will get your guests and children wanting a lot more. tal156 -
Chicken Fried with Wine, Sesame Oil and Soy Sauce Chicken Fried with Wine, Sesame Oil and Soy Sauce
Three cups of ingredients, several layer favors YenJu Chu -
Steak with Broccoli and Soy Sauce Steak with Broccoli and Soy Sauce
😋 Healthy and very easy, served with rice and mushroom soup Jinan El KheirTranslated from Cookpad Lebanon -
Stir-Fried Mushrooms and Yam with Butter and Soy Sauce Stir-Fried Mushrooms and Yam with Butter and Soy Sauce
I love stir-fried yam with butter and soy sauce. I also added my favorite mushrooms.The tip is to cook the yam and mushrooms slowly over low-medium heat. If the heat is high, it will burn easily. Use your choice of mushrooms. For 2 servings. Recipe by Kinakorin cookpad.japan -
Stir-Fried Pork and Onion with Ginger and Ponzu Sauce Stir-Fried Pork and Onion with Ginger and Ponzu Sauce
My husband absolutely loves ponzu sauce.His golden rule is that [ponzu × ginger = refreshingly delicious]. So, I borrowed his "almighty combination" to put this recipe together.-Please adjust the amount of ponzu sauce and ginger to your liking.-Add more onion to make it more filling.-I add mushrooms or other vegetables when I don't have lots of pork or when I'm cutting down on expenses.-Mincing the ginger makes it more spicy. This will certainly suit grown ups. For 1 small serving for a bento. Recipe by Marrietty cookpad.japan -
Cheesey Hamburgers with Mild Onion Sauce Cheesey Hamburgers with Mild Onion Sauce
I added ketchup to my soy sauce-mirin onion sauce. I wanted to give it a western twist so that it would go better with these cheese-filled burgers.It easier to wrap up the cheese if the hamburger mix is on the firm side. It also prevents them from breaking apart when grilled. Recipe by Chobikoro cookpad.japan -
Pork Roast with Herbs Served with Balsamic Sauce Pork Roast with Herbs Served with Balsamic Sauce
I added soy sauce as a hidden taste in ordinary balsamic sauce.I made this recipe because I wanted to use herbs which I grow in my garden and also eat steak. It turned very delicious, so I uploaded it here.Please make sure the pork is properly cooked through.Cutting into large bite size pieces helps ensure this. Recipe by Ayatan cookpad.japan
More Recommended Recipes
https://cookpad.wasmer.app/us/recipes/12083099
Comments