I grow up on this salad in portugal. It's lovely and light. It compliments barbecued meat really well

The only thing i do differently on the recipe is i use one large seedless cucumber, around 12" and omit the tomatoes. Very tasty side dish, enjoy!

When I was little my mom and I would go to a Korean market where they made cucumber salad. This is my version of it. Still haven't been able to get that childhood taste but it is still great!

This is a salad I make ALL summer. This is just the basic recipe but you can think outside the box with this and add Parmesan, pepperoni, provolone, salami, additional veggies like roasted peppers or celery etc etc. Its so simple but delicious!

I felt like eating a salad that didn't use sesame or olive oil. So I made a oil-free salad with kombu tea.You can also use regular tomatoes. Recipe by Hanacchitomocchi

This is a simple recipe from my childhood. My stepfather always made this growing up. We ate this as a side dish, as an appetizer, at cookouts,...even as a topper for other foods! He usually only did "Cucumbers & Tomatoes in Italian Dressing" but when I started making it myself in my late 20s I started adding onion because I'm obsessed with them! 😆👌 Then, in my early 30s a good friend made this at her home with the addition of green peppers as she had grown a lot of them that year. So now, my personal recipe has adapted to the inclusion of all of these wonderful foods! I also, play around occasionally with the dressing. 😎👍 This particular time I used a raspberry vinaigrette in place of Italian Dressing & I have also used regular vinaigrettes as well. This is always a nice addition to dinner or the cookout. And even as a midday snack! 👏🤤

I wanted to make a light and refreshing salad!Use plenty of shiso leaves. For 2 servings. Recipe by Teroron

I made this when I didn't have an appetite.Use this recipe with apples, pears, or persimmons for a tasty seasonal salad. It's also tasty with the juice that comes out of the fruit after chilling it in the fridge.When transferring to serving dish, a dash of black pepper will add a nice touch. Surprisingly, even after being stored in the refrigerator the moisture from the pears and the wilted cucumbers keeps it tasty. Recipe by Jikana

#saladHealthy salad recipe

Guys this is my personal salad because I like spicy food! And for me eggs with sardine and potatoes is great!! So feel free to add what you like. This salad is really adaptable💞💞💞💞💞

My mother always had these in the fridge. They've become sort of a comfort food for me :)

Chicken turned out to be extremely succulent and tasty. The potatoes were nice and hot but the spiciness was cooled down by the Cucumber Salad. Truly a 5 Star Recipe! Everyone should try this!