Brad's seven layer dip to feed an army

Everybody in town askes me to bring this to their get togethers
Brad's seven layer dip to feed an army
Everybody in town askes me to bring this to their get togethers
Cooking Instructions
- 1
I use a 12x16x4 inch roaster. Spread refried beans on the bottom. Spread 1/2 cup salsa verde over beans
- 2
Place burger in a large frying pan and brown
- 3
When brown, drain fat. Add taco seasoning, remaining salsa verde and a 1/2 cup of water. Simmer until water evaporates
- 4
Spread over beans. Next layer the chopped onion.
- 5
Then the shredded lettuce
- 6
Next, mix the diced tomatoes, picante sauce, and can of tomato and Chile mix. Spread over lettuce
- 7
Layer the sour cream and top with the cheese. Chill for a couple hours. Serve with tortilla chips, or use as a topping for tacos or fajitas.
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