Steps
- 1
In a bowl take mawa and mix powder very well.
- 2
Remove the edges of white bread.
- 3
Roll it softly to make it slightly thin.
- 4
Apply mawa mixture on it and place mango slice on one side.
- 5
Roll it along mango side to form cylinder.
- 6
Now apply chocolate sauce on all sides and cut into two and serve.
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