Baked Orzo Pasta

Name: Baked Orzo Pasta
Cuisine: American
Ingredients: 2 cups uncooked orzo pasta (i used rice cooker cup); 2 tsp garlic powder; 1.5 tsp onion powder; 1 tsp salt or to taste; 1.5 tbsp butter; 300 gr chicken breast; 5 slices Chicken ham cut into small pieces; 1 big carrot cut into small cubes; 2 stalks cellery cut into small cubes; 5 pcs Button mushroom, cut into small cubes; 1 tbsp minced garlic; 1 big yellow onion, diced; 1 packet cooking cream (200 ml); 1 packet chicken stock (250 ml); to taste Salt, pepper; 1 tbsp plain flour and 1 big egg; 500 gr pizza plus cheese; Dried parsley

purple_acied @purple_acied

Singapore

Orzo is a type of pasta that looks like rice but tastes like pasta.

Baked Orzo Pasta

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purple_acied @purple_acied

Singapore

Orzo is a type of pasta that looks like rice but tastes like pasta.

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2 cupsuncooked orzo pasta (i used rice cooker cup)
2 tspgarlic powder
1.5 tsponion powder
1 tspsalt or to taste
1.5 tbspbutter
For the meat sauce
300 grchicken breast
5 slicesChicken ham cut into small pieces
1big carrot cut into small cubes
2 stalkscellery cut into small cubes
5 pcsButton mushroom, cut into small cubes
1 tbspminced garlic
1big yellow onion, diced
1 packetcooking cream (200 ml)
1 packetchicken stock (250 ml)
to taste Salt, pepper
1 tbspplain flour and 1 big egg
For cheese topping
500 grpizza plus cheese
Dried parsley

Cooking Instructions

1

Cook the orzo pasta as per package instruction. Not too soft please. Season with garlic powder, onion powder and salt. Add 1.5 tbsp of butter. Set aside.
2

Cut chicken breast into bite size, marinate with 1 tsp of salt and black pepper for 15 minutes
3

Heat up oil or butter in a pan, saute the garlic and minced onion until fragrant. Add the chicken, cook until no longer pink, add carrot and celery, cook until softened. Lastly add mushroom. Once the vegatables are cooked, add in a package of cooking cream and chicken stock. Gentle simmer for few minutes. Season with salt and black pepper. Mix in a tablespoon of plain flour, and continue cooking until the sauce is thicken slightly.
4

Off the heat, let it coola bit and then add one egg. Mix well. Add in the cooked orzo pasta. Mix well and transfer the pasta and sauce to the baking pan
5

Sprinkle cheese, cheese and more cheese
6

Baked 190 degree celcius for 15-20 minutes until the cheese melts. Another 5 mins (upper heat only to brown the cheese)

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purple_acied @purple_acied

on August 03, 2019 08:55

Singapore

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